Hotels San Francisco, Nob Hill Hotel Nob Hill Hotel San Francisco San Francisco's Nob Hill Hotel
Hotel San Francisco Reservations Nob Hill Hotel San FranciscoHotel Photo Tour Nob Hill Hotel San FranciscoHotels San Francisco Amenities
Nob Hill Hotel San Francisco
Nob Hill Hotel RestaurantNob Hill Hotel San FranciscoNob Hill Hotel DirectionsNob Hill Hotel San FranciscoNob Hill Hotel Information

< back
DINNER MENU

Starters
Goat Cheese Terrain - $7.50
 (Grilled Eggplant, Zucchini)

 Steamed Mussels - $8.00
 (Garlic, Fresh Herbs, Vino Bianco & Fresh Tomato)

 Calamari Fritti - $8.00
 (Zesty Tomato Sauce)

 Bruchetta - $6.00
 (Di Pomodori, Blue Cheese, basil & olive)

 Toasted Creamy Polenta - $7.50
 (With Garlic, Pancetta, Mushroom)

 Salads
Baby Green & Gorgonzola Cheese - Small $4.00 Large $6.00
(Tomatoes, Caramelized Shallot, Vinigrette)

 Grilled Romaine - Small $4.00 Large $6.00
(Parmesan Cheese, Shaved Balsamic Vinaigrette)

 Caesar Salad - Small $4.00 Large $6.00
 (Anchovies, Croutons, Parmesan Cheese & Olives)

 Contorni
 Daily Minestrone & Bread - $5.00

Soup & Small Salad - $6.50

PRIMI PIATTI
Penne Alla Romano - $13.00
 (Broccolli-Cauliflower Pesto, Pecorino-Romano, Garlic, Olive Oil)

 Ravioli Florentine - $13.00
 (Cheese & Spinach with Creamy Tomato Sauce)

 Meat Lasagna - $14.00
 (Bistro Specialty, Mozzarella, Baishimel Sauce)

 Penne Gorgonzola - $14.00
 (Fresh Spinach, Mushroom, Tomato in Light Cream)

 Fettuccine Al Salmon Affumicato - $15.00
 (Smoked Salmon, Mushroom, Tomatos, Dill, Light Cream)

 Penne Puttanesca - $14.00
 (Spinach, Olives, Garlic, Mushroom, Eggplant, Tomato Sauce)

 Frutti Delle Mare Ansio - $17.00
 (Fresh Mussels, Prawns, Calamari, Scallops in Marinara Sauce over Pasta)

 SECONDO PIATTI
Vitello Alla Marsala - $17.00
 (Tender Veal, Mushrooms, Sage, Polenta, Vegetables)

 Pork Scaloppini - $15.00
 (Sherry Wine, Pearl Onion, Creamy Polenta, Wilted Spinach)

 Pollo Alla Piccata - $15.00
 (Lemon Butter, Pearl Onion, Vino Bianco, Polenta, Vegetables)

 Pollo Alla Marsala - $15.00
 (Artichoke, Mushroom, Sage, Fresh Tomato, Polenta, Vegetables)

 Gamberetti Al Lemone - $18.00
(Seared Prawns, Butter, Sherry Wine, Vegetable Risotto)

 Grilled Fresh Salmon & Saffron Risotto - $18.00
(Fresh Fillet of Salmon Grilled with Lemon Butter Dill)

DESERTS
Tiramisu - $5.50

Copula Pare - $6.00

Chocolat Fondant - $6.00

Panna Cotta - $5.00

CAFE
Beer - $3.50
(Imported & Domestic)

Wine by the glass - $5.50

Sangria - $4.50

Soft Drink - $2.00

Espresso - $2.50

Coffee - $2.00

Cappuccino - $3.00

Cafe Late - $3.00

Cafe Mocha - $3.00

Italian Soda - $3.50

Phone 415.447.8554
835 Hyde Street San Francisco 94109
Open for Lunch & Dinner
Monday-Saturday 11:30am to 10:00pm
Sunday 5:00pm to 10:00pm
Room Service Closes at 8:00pm








King Deluxe, King Jacuzzi, Garden, Victorian and Parlor Business Suite availability is limited.
To reserve these rooms, call us at 415.885.2987 or 877.662.4455
< back Click here to view our current packages.Give the gift of rest and relaxation. Watching costs? Bid on a room with our popular service. Click here to view our current packages. Give the gift of rest and relaxation. Watching costs? Bid on a room with our popular service.